St James Restaurant

Menu for Fri 12th July at 6pm.

£120.00 per person


Starters


Pressed Chicken & Smoked Ham Hock Mosaic

Cured Sea Bream

Tomato & Courgette Tart


Mains


Roasted Cornish Chicken

Baked Cod with Clams & Nudja

Leek & Goats’ Cheese Tortelli


Desserts


Lemon Meringue Pie

Pump Street Artisan Chocolate Tart

Italian & British Cheeses


Coffee


Coffee & Cantucci